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$11.38
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Village Maid Cheese, Berkshire, Thermised Cow’s Milk, Vegetarian Rennet
Semi-soft natural grey/white moulded wrinkled crust made with Guernsey milk using vegetable rennet. The cheese has a rather French farmhouse style with a creamy rich pâté, yet still slightly firm & flaky in the centre. Rich & buttery taste with a gentle earthy aroma.
Description
Village Maid Cheese, Berkshire, Thermised Cow’s Milk, Vegetarian Rennet
Semi-soft natural grey/white moulded wrinkled crust made with Guernsey milk using vegetable rennet. The cheese has a rather French farmhouse style with a creamy rich pâté, yet still slightly firm & flaky in the centre. Rich & buttery taste with a gentle earthy aroma.
