MARSEILLE: Bouillabaisse Friday 17 July 2026

LA FROMAGERIE Group Head Chef Alessandro Grano will be joining us at Lambs Conduit St in Bloomsbury for some Friday Night summer supper specials . These dishes will be available to pre-order in advance at a special price. 

Date: Friday 17 July 2026
MARSEILLE: Bouillabaisse 
This Marseille classic will be made with Red & Grey Mullet, Monkfish & Mussels, Rouille & Gruyere Toast

There will also be a seafood Bar with Oysters from Maldon & Brittany, Cold Water Prawns with Lemon Mayonnaise & Cornish Crab

How to Book:
Pre-order the Bouillabaisse through our website
Then reserve a table for supper: RESERVATIONS AT LA FROMAGERIE BLOOMSBURY – La Fromagerie or Call us: 0207 242 1044
Pre-order by Wednesday 15 July
You & your guests can also order from our menu, you do not all have to have the special. 
If chef has any extra Bouillabaisse it will be on the menu at the normal price of £34.00

Please note that we cannot process refunds after your purchase, although you may transfer your order to another person if you are unable to attend after making your purchase. By placing your order you are agreeing to our terms & conditions.